Gelato Works Well With Just About Anything at Gelatofix
Don’t let the name fool you there’s a lot more to Gelatofix than gelato. Although if there weren’t, it would still be worth checking out, especially because it’s never been in better hands than those of Gelato World Cup Champion Chef Filippo Novelli. His drive to fuse Italian ingredients with Asia aesthetics and flavors has resulted in something you never knew you needed. But you do now. Click Here.